AGA Rayburn Cookbook
Description
The new Rayburn Cookbook is a must have book and a significant step-up for any Rayburn owner who wants to get the most out of their cooker.
The Rayburn Cookbook is written by two great authorities on the Rayburn and its culinary prowess: Richard Maggs author of the Little Book of Rayburn Tips and Dawn Roads former in house home economist for the Rayburn company. Together they steer the Rayburn owers towards a fresh and simple way of cooking.
All 144 pages are packed full with more than 100 essential and exciting recipes and beautiful food photography.
Paperback cover.
Delivery Information
SHIPPING INFORMATION
General lead time is between 1-2 weeks. However, please contact us for exact lead times depending on model.
UK MAINLAND DELIVERY DETAILS
Standard kerb side pallet delivery is included in our price.
2 man delivery to room of choice and installation is available, please contact us to discuss options
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