Ruffoni Historia Stockpot - 24cm

• Each item is skillfully crafted from a single sheet of copper for maximum heat conductivity and superior temperature control
• Hammered by our master coppersmiths to ensure increased strength and lasting beauty
• Internally lined by hand over fire with the purest, durable nonreactive tin so naturally low-stick
• Bronze handles are individually cast and attached with durable stainless steel rivets
• Handles and lids are enriched with finials in exquisite shapes such as acorns, artichokes, vegetables and animals to bring warmth and elegance to any table
• Heirloom quality items, worthy of being handed down through generations
• Lifetime Warranty
• Made in Italy

• HEIGHT: 18 CM
• DIAMETER: 24 CM
• CAPACITY: 7.5 L
• LID: INCLUDED
• MATERIAL: SOLID, HAMMERED COPPER
• LINING: HIGH PURITY TIN, APPLIED BY HAND OVER FIRE
• KNOB: SOLID BRONZE
• HANDLES: SOLID BRONZE

Cooking -

Recommended for use on gas stovetops, open flames (wood, charcoal, barbecue) and in the oven - electric cooktops also possible. Use a burner that is similar in diameter to the cookware, never heat the pot empty and do not exceed 230 C (450 F). To avoid scratching or dulling the polished surface, do not use knives, sharp kitchen tools, corrosive detergents and metal scouring pads.

Silver Care -

The silver-plated finial will naturally tarnish over time: use a silver-polishing cloth to restore its shine, or to polish more thoroughly remove from the lid by twisting the special screw - rotate the screw, not the finial, to prevent damage to the lid. Always hand-wash as dishwasher use would accelerate the silver tarnishing.

Washing and Polishing -

Hand-wash with a soft sponge and mild detergent, and dry immediately with a soft cloth.With use, copper develops a rich patina over time that many love and cherish. To restore a polished shine, use a good copper polish (like Ruffoni Cleaner) or salt with lemon juice/vinegar.