V-ZUG VacuDrawer V6000 14

For more information on this product, price and delivery leadtimes, please contact Caterbitz and we will be happy to help.

The VacuDrawer V6000 vacuum seals foods for sous-vide cooking, portioning, preserving, storing and marinating. For a chef-like culinary experience.

Removing air and thus oxygen by means of vacuum sealing optimally prepares food for sous-vide cooking in the steamer using the Vacuisine function. The precision and gentleness of this automatic program allows users to reproduce restaurant-quality results at home.

Vacuum sealing extends the shelf life of fresh produce and prepared foods. They can be portioned, stored, marinated and resealed in a vacuum bag while protecting and preserving their sensory and nutritional properties.

The Vacuum Power function creates optimum conditions for all types of food – from very pressure-sensitive ones like berries to firm items such as hard cheeses.

SHIPPING INFORMATION

General lead time is between 1-2 weeks. However, please contact us for exact lead times depending on model.

UK MAINLAND DELIVERY DETAILS

Standard kerb side pallet delivery is included in our price.

2 man delivery to room of choice and installation is available, please contact us to discuss options